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View All / 蛋糕ケーキ款式
古典雙重奏

古典雙重奏

經典蛋糕捲，苦甜巧克力甘內許內餡滑順細緻，燙麵法蛋糕體使蛋糕更為軟嫩。
淋上75%比利時巧克力，製作出脆皮杏仁巧克力外皮，
口感～脆、軟嫩、滑順細緻

全館常溫產品滿4000免運 on order

NT$70
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Description
產品成分：
75%比利時巧克力、苦甜巧克力、伊斯尼鮮奶油、麵粉、雞蛋、葡萄油、杏仁角
保存期限：
冷藏7天、冷凍30天
配送方式：
低溫冷藏配送
Shipping & Payment

Delivery Options

  • 門市自取
  • 黑貓-冷藏

Payment Options

  • Credit Card
  • Cash on Delivery
  • 銀行轉帳／ATM

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