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黑糖燕麥手作餅

黑糖燕麥手作餅

全館常溫產品滿3000免運 on order

NT$10
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Description

人氣排名:❤❤❤❤

成份:(蛋奶素)
桂格燕麥、蔓越莓、麵粉、雞蛋、進口奶油、台灣黑糖、萊姆酒。
簡介:
進口奶油加上台灣黑糖,結合出讓人驚艷獨特香氣!
一口咬下,濃濃奶香、微微焦糖香在嘴巴裡共舞,
捨棄低成本大包裝燕麥,採用貴格燕麥片,為了讓您吃到最完整的麥片口感與營養!
乾燥的蔓越莓經過萊姆酒的淬煉,更能帶出莓果本身天然味道。
最佳賞味期:20天

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