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焦糖杏仁巧克力

焦糖杏仁巧克力

全館常溫產品滿3000免運 on order

NT$18
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Description

人氣排名:❤❤❤❤
成分:美國大杏仁  砂糖 巧克力 可可粉 奶油

一款費時費工的小西點
低溫烘培杏仁4H
裹上焦糖待冷卻後手工將一顆一顆剝離
淋上濃郁巧克力
灑滿可可粉

簡介:
低溫慢烘,烘培出果仁香氣與脆度保留營養價值
裹上焦糖多了焦香以及焦糖脆脆的口感,
淋上60%巧克力,最後灑上可可粉
一口咬下,四種感受

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